Ellada-Giorti-Gefseis festival provides ideas for your Christmas table
Ellada-Giorti-Gefseis (translated as Greece-Festival-Flavors) is a multi-level festival organized by Athens city guide Athinorama which aims at turning the spotlight on Greek alimentary products with certified quality. The festival will be held from December 5, 2014 to December 7, 2014 at Helexpo Maroussi.
Ellada-Giorti-Gefseis, has claimed its place as the most original, food festival in Greece. Triggered by the demand of both visitors and exhibitors, it is hosted twice each year: The spring event in Technopolis, Gazi, is a celebration where quality Greek culinary scene meets intellectual culture through a wide range of happenings (music, street theatre, artistic interventions etc). The winter event, held before Christmas, comes at the time when most consumers seek to bring the best products to their festive tables. Ellada-Giorti-Gefseis Christmas 2014 is the fourth event in the series.
According to the festival’s original site, only producers whose products have been tried and approved by the expert tasting team of www.athinoramaumami.gr and are considered adequate in terms of quality and entitled to participate in the festival.
The festival will also include interesting parallel activities, such as tastings with original subjects,seminars and cooking master-classes by famous chefs.
The festival is held under the auspices of the Municipality of Amarousion, the Ministry of Tourism, the Ministry of Rural Development and Food and the Association of Greek Tourism Enterprises.