Gyros… shots in New York
A new way to eat gyros has been invented by a new Greek restaurant, SVL Bar, set to open soon on Astoria Boulevard, New York City.
Specifically “gyro shots” have been invented.
These mini-versions of the classic Greek pita-wrapped meat with various salads and sauces will come served in four inches of pita bread and be placed in a shot glass.
“What we’re going to offer is a traditional Greek gyros and souvlaki with a modern twist,” says owner Peter Katsiaris.
More traditional diners will still be able to order the regular gyros as well as souvlaki.