Gyros… shots in New York

A new way to eat gyros has been invented by a new Greek restaurant, SVL Bar, set to open soon on Astoria Boulevard, New York City.

Specifically “gyro shots” have been invented.

These mini-versions of the classic Greek pita-wrapped meat with various salads and sauces will come served in four inches of pita bread and be placed in a shot glass.

“What we’re going to offer is a traditional Greek gyros and souvlaki with a modern twist,” says owner Peter Katsiaris.

More traditional diners will still be able to order the regular gyros as well as souvlaki.

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