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The Greek branch of the World Wide Fund for Nature (WWF) has launched an initiative in cooperation with Unilever Food Solutions aimed at curbing food waste at three hotels.Starting in late May and ending...
By Katrina Hatchett When in Greece, do as the Greeks do, as the old saying goes. All around the Mediterranean there is good food to be had. Amongst the titans of the culinary arts...
A new shop opened in Platanias on Thursday evening. Kyriakos and Alkistis are inviting you to a different journey… to relish the original tastes and aromas of Crete. In the new shop you can...
High on the cliff-tops overlooking the Gulf of Corinth, Areti Zaharopoulou has managed to scrape together a modest living for the past six years growing herbs such as sage, thyme and rosemary. The mother-of-four...
Exports of Greek feta cheese to the United Kingdom recorded an increase of 214 percent between 2008 and 2018, according to a survey conducted recently by the Department of Economic and Trade Affairs of the Greek...
